Connecticut Restaurant and Beer Week

Join us for Connecticut Restaurant and Beer Week!

Monday, October 13th through Sunday, October 19th

 

“Q & Brew” Special

Full rack of our Beer-B-Q Babyback Ribs, French fries, Cole Slaw, Soup or Salad & a 16 oz. Draught Beer ~ $20.14 (Lunch & Dinner daily)

There’s always something hoppening at Willibrew.

ct restaurant week 2014