Willimantic Brewing Company
Beer & Bourbon Dinner

DATE CHANGED to Monday February 23, 2015!

Featuring our house-brewed beers with Old Forester & Woodford Reserve Bourbons

Willibrew’s Beer and Bourbon Dinner – Featuring Woodford Reserve and Old Forester bourbons along with a barrel aged Willibrew bourbon blend. Our chef has created an amazing menu of four courses to complement the robust flavors. Tickets are $100 and by advanced sale only. Seating is limited for this first time event. Call or stop in and get your tickets today! 860-423-6777

 

First Course: Spicy Sweet Potato & Peanut Soup – Sweet potatoes and peanuts simmered in a spicy poultry broth garnished with crushed peanuts.

Paired with an Old Forester Bourbon & Beer Cocktail

 

 

Second Course: Steak Stuffed Portabellas – Fresh portabella mushroom caps baked with balsamic marinated grilled flank steak, pistachio pesto and baby arugula.

Paired with Woodford Reserve Distiller’s Select Bourbon

 

 

Third Course: Barbequed Ahi Tuna – Grilled Ahi tuna brushed with a zesty barbeque sauce served atop fire roasted red pepper corn cakes. Accompanied by Southern-style collard greens with crispy seared pork belly.

Paired with Woodford Reserve Double Oaked Bourbon

 

 

Fourth Course: Drunken Peach & Cinnamon Crepes– Cinnamon and vanilla crepes filled with grilled drunken peaches and cream.

Paired with Willi Whammer 2014 Barleywine Aged in a Woodford Reserve Barrel

Menu subject to change.

Celebrate Valentine’s Day with our special Couples’ Menu ~ now accepting reservations!