Willimantic Brewing Company
Beer & Bourbon Dinner
DATE CHANGED to Monday February 23, 2015!
Featuring our house-brewed beers with Old Forester & Woodford Reserve Bourbons
Willibrew’s Beer and Bourbon Dinner – Featuring Woodford Reserve and Old Forester bourbons along with a barrel aged Willibrew bourbon blend. Our chef has created an amazing menu of four courses to complement the robust flavors. Tickets are $100 and by advanced sale only. Seating is limited for this first time event. Call or stop in and get your tickets today! 860-423-6777
First Course: Spicy Sweet Potato & Peanut Soup – Sweet potatoes and peanuts simmered in a spicy poultry broth garnished with crushed peanuts.
Paired with an Old Forester Bourbon & Beer Cocktail
Second Course: Steak Stuffed Portabellas – Fresh portabella mushroom caps baked with balsamic marinated grilled flank steak, pistachio pesto and baby arugula.
Paired with Woodford Reserve Distiller’s Select Bourbon
Third Course: Barbequed Ahi Tuna – Grilled Ahi tuna brushed with a zesty barbeque sauce served atop fire roasted red pepper corn cakes. Accompanied by Southern-style collard greens with crispy seared pork belly.
Paired with Woodford Reserve Double Oaked Bourbon
Fourth Course: Drunken Peach & Cinnamon Crepes– Cinnamon and vanilla crepes filled with grilled drunken peaches and cream.
Paired with Willi Whammer 2014 Barleywine Aged in a Woodford Reserve Barrel
Menu subject to change.
Celebrate Valentine’s Day with our special Couples’ Menu ~ now accepting reservations!