CT Food and Farm interview with David about the Foodie Finds brochure
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This author has yet to write their bio.Meanwhile lets just say that we are proud admin contributed a whooping 88 entries.
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We’d like to thank Good Company WILI 1400 AM for interviewing David recently about, among other things – our history and involvement in the community. Tune in on Tuesdays at 5:30 to listen to the Neighborhood.
Join us for a locally inspired evening. We’ll be tapping WBC’s LTB which benefits The Local Table Project. Enjoy locally sourced ingredients in our specials, local cheeses and local art in our Post Master’s Office, too. First, we’ll be tapping our Local Table Ale. A portion of the proceeds from this beer will be donated to The […]
Come participate in Willimantic Downtown Sidewalk Sales from 10:30am – 3:30pm. Willibrew will be offering great deals on all or our gear like hoodies, t-shirts, glassware & hats! Plus, we’ll be offering tempting lunch specials since you’re sure to work up a hunger from all that shopping! See you downtown!
Hi there! We’ve been nominated in CraftBeer.com’s Great American Beer Bar contest and we’re really honored to be the only bar from CT on the list! Would you please help us get the word out? A vote for Willimantic Brewing Company is a vote for #CTCraftBeer! Vote here!
Beer vs Wine Dinner 2013 Menu
It was April 1991 when Cindy and David Wollner opened the Main Street Café’ at 900 Main street Willimantic in the somewhat historic former Capitol Theater building. We had a very simple vision: to provide good food, flavorful coffees, and 16 flavors of gourmet ice creams and frozen yogurt. We operated 6 days a week […]
Get it while you can! We still have a lil bit left of a very limited 5 gallon keg of Goose Island Bourbon County Coffee Stout. An extremely robust Imperial Stout aged in Heaven Hill whiskey barrels for about eight months, resulting in a massive (for beer) 15 percent alcohol by volume then infused with […]